2011 JUN 03 Genetically by Modified Crops: An Overview

But before release into commerce, genetically modified crops are first assessed for possible risk, including risks to the environment. Potential environmental risks associated with gene flow, risks associated with the allergy or toxic to human being, beneficial insects or non target organisms, risk associated with directly switching transgenic plants to superweeds, risk associated with increasing use of herbicides and the pest resistant to Bt plant are the major concern of the day.  Continue Reading